Live queries:
Tilapia - 2 results
Lemon Juice - 6 results

Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed

95 calories in 1 unit (yield from 1 lb ready-to-cook chicken)

Calories in Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed
Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed Suggest a better name
95 calories in 1 unit (yield from 1 lb ready-to-cook chicken)
1 unit = 41g ≈ 0.090lb ≈ 1.45oz
2.32 calories / gram
2 Weight Watchers points
  Need a good lawyer?

Calorie Sources:57% fats; 43% proteins
Fats:6.04 g (55 calories, 15% by weight)
Carbohydrates:~
Proteins:9.54 g (41 calories, 23% by weight)
Alcohol:~
Water:25.88 g (63% by weight)
Fat Composition:44% monounsaturated; 31% saturated; 25% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:34.44 mg
Caffeine:~
Serving Sizes: 100 g
1 unit (yield from 1 lb ready-to-cook chicken)
1 thigh, bone removed
Refuse:24 %
Refuse Description:Bone
Food Group:Poultry Products
USDA #:5095
Related Foods: Calories in Canned Chicken Broth
Calories in Chicken Broth Cubes
Calories in Chicken Fat
Calories in Chicken Patty
Calories in Chicken Stock
Calories in Chicken Tenders
Chicken, broilers or fryers, breast, meat only, cooked, stewed
Chicken, broilers or fryers, meat and skin, cooked, fried, batter
Vitamin A:62 IU
Retinol:18.45 mcg
Retinol Activity Equivalent:18.45 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:20.50 mcg
Vitamin B-2:77.90 mcg
Vitamin B-3:2 mg
Vitamin B-5:315.70 mcg
Vitamin B-6:69.70 mcg
Vitamin B-9:2.46 mcg
Food folate:2.46 mcg
Dietary Folate Equivalent:2.46 mcg
Folic acid:~
Vitamin B-12:0.08 mcg
Added Vitamin B-12:~
Choline:22.18 mg
Vitamin C:~
Vitamin D:2
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):0.04 mcg
Vitamin D (D2 + D3):0.04 mcg
Vitamin E:110.70 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:1.60 mcg
Calcium (Ca):4.51 mg
Copper (Cu):28.70 mcg
Fluoride (F):~
Iron (Fe):561.70 mcg
Magnesium (Mg):7.79 mg
Manganese (Mn):4.10 mcg
Phosphorus (P):56.99 mg
Potassium (K):69.70 mg
Selenium (Se):7.34 mcg
Sodium (Na):29.11 mg
Zinc (Zn):922.50 mcg
Cholesterol:34.44 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:~
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:9.54 g
Essential amino acids
Phenylalanine:0.37 g
Leucine:0.69 g
Methionine:0.25 g
Lysine:0.77 g
Isoleucine:0.48 g
Valine:0.46 g
Threonine:0.39 g
Tryptophan:0.11 g
Histidine:0.28 g
Arginine:0.59 g
Non-essential amino acids
Alanine:0.55 g
Aspartic acid:0.85 g
Betaine:1.89 mg
Cystine:0.13 g
Glutamic acid:1.39 g
Glycine:0.61 g
Hydroxyproline:~
Proline:0.46 g
Serine:0.34 g
Tyrosine:0.31 g
Fats Total:6.04 g
Saturated fatty acids:1.69 g
Monounsaturated fatty acids:2.39 g
Polyunsaturated fatty acids:1.33 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:12.30 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:49.20 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1.23 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.34 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.33 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.98 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:57.40 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.16 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:53.30 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:49.20 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:4.10 mg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:8.20 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:16.40 mg
Ash:0.32 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:10 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:2 / 10
Shorter URL for this page:http://calobonga.com/_Pj
Did you know?...Sixty-two percent of the U.S. apple crop is eaten as fresh fruit.
Related: Chicken
Chicken, broilers or fryers, thigh, meat only, raw
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular