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Turkey patties, breaded, battered, fried

119 calories in 1 thick slice (approx 3" x 2" x 3/8")

Calories in Turkey patties, breaded, battered, fried
Turkey patties, breaded, battered, fried Suggest a better name
119 calories in 1 thick slice (approx 3" x 2" x 3/8")
1 thick slice = 42g ≈ 0.093lb ≈ 1.48oz
2.83 calories / gram
3 Weight Watchers points
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Calorie Sources:57% fats; 21% carbohydrates; 21% proteins
Fats:7.56 g (68 calories, 18% by weight)
Carbohydrates:6.59 g (26 calories, 16% by weight)
Proteins:5.88 g (25 calories, 14% by weight)
Alcohol:~
Water:20.87 g (50% by weight)
Fat Composition:44% monounsaturated; 28% polyunsaturated; 28% saturated
Trans Fat :~
Dietary Fiber:0.21 g (1% by weight)
Cholesterol:31.50 mg
Caffeine:~
Serving Sizes: 100 g
1 medium slice (approx 3" x 2" x 1/4")
1 thick slice (approx 3" x 2" x 3/8")
1 patty (2.25 oz)
1 patty (3.33 oz)
Food Group:Poultry Products
USDA #:5292
Related Foods: Calories in Dark Turkey Meat
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Calories in Fried Tofu
Calories in Turkey Giblets
Calories in Turkey Pot Pie
Calories in Turkey, Ham And Cheese Salad
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Vitamin A:15 IU
Retinol:3.78 mcg
Retinol Activity Equivalent:4.20 mcg
α-Carotene:0.42 mcg
β-Carotene:0.84 mcg
β-Cryptoxanthin:0.42 mcg
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:42 mcg
Vitamin B-2:79.80 mcg
Vitamin B-3:966 mcg
Vitamin B-5:218.40 mcg
Vitamin B-6:79.80 mcg
Vitamin B-9:17.22 mcg
Food folate:5.04 mcg
Dietary Folate Equivalent:25.62 mcg
Folic acid:12.18 mcg
Vitamin B-12:0.10 mcg
Added Vitamin B-12:~
Choline:23.02 mg
Vitamin C:~
Vitamin D:2
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):0.04 mcg
Vitamin D (D2 + D3):0.04 mcg
Vitamin E:390.60 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:6.47 mcg
Calcium (Ca):5.88 mg
Copper (Cu):37.80 mcg
Fluoride (F):~
Iron (Fe):924 mcg
Magnesium (Mg):6.30 mg
Manganese (Mn):29.40 mcg
Phosphorus (P):0.11 g
Potassium (K):0.12 g
Selenium (Se):9.28 mcg
Sodium (Na):0.34 g
Zinc (Zn):604.80 mcg
Cholesterol:31.50 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:6.59 g
Dietary Fiber:0.21 g
Sugars Total:0.13 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:5.88 g
Essential amino acids
Phenylalanine:0.25 g
Leucine:0.47 g
Methionine:0.16 g
Lysine:0.49 g
Isoleucine:0.30 g
Valine:0.31 g
Threonine:0.25 g
Tryptophan:67.20 mg
Histidine:0.17 g
Arginine:0.38 g
Non-essential amino acids
Alanine:0.34 g
Aspartic acid:0.52 g
Betaine:10.75 mg
Cystine:71.40 mg
Glutamic acid:1.15 g
Glycine:0.28 g
Hydroxyproline:~
Proline:0.32 g
Serine:0.28 g
Tyrosine:0.23 g
Fats Total:7.56 g
Saturated fatty acids:1.97 g
Monounsaturated fatty acids:3.14 g
Polyunsaturated fatty acids:1.98 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:29.40 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1.11 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.78 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:33.60 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:3.10 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.81 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.11 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:37.80 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.09 g
Caffeine:~
Theobromine:~
Product Type:Turkey
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:7 / 10
Atkins Diet (Maintanence) Rating:8 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_3VS
Did you know?...Dry food well with paper towels before adding to the pot; it helps reduce splattering.
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