Chicken, wing, frozen, glazed, barbecue flavored

61 calories in 1 piece

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Calories in Chicken, wing, frozen, glazed, barbecue flavored
Chicken, wing, frozen, glazed, barbecue flavored Suggest a better name
61 calories in 1 piece
1 piece = 29g ≈ 0.064lb ≈ 1.02oz
2.11 calories / gram
1 Weight Watchers point
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Calorie Sources:54% fats; 40% proteins; 6% carbohydrates
Fats:3.67 g (33 calories, 13% by weight)
Carbohydrates:0.97 g (4 calories, 3% by weight)
Proteins:5.70 g (24 calories, 20% by weight)
Alcohol:~
Water:17.92 g (62% by weight)
Fat Composition:50% monounsaturated; 29% saturated; 21% polyunsaturated
Trans Fat :~
Dietary Fiber:0.17 g (1% by weight)
Cholesterol:36.54 mg
Caffeine:~
Serving Sizes: 100 g
1 piece
1 serving
Refuse:33 %
Refuse Description:Drumette: Bone 24.92%, Cartilage 9.79%, Total refuse: 34.71%; Second wing section: Bone 22.09%, Cartilage 8.51%, Total refuse: 30.65%
Food Group:Poultry Products
USDA #:5312
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Vitamin A:17 IU
Retinol:4.93 mcg
Retinol Activity Equivalent:4.93 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:20.30 mcg
Vitamin B-2:69.60 mcg
Vitamin B-3:1.60 mg
Vitamin B-5:156.60 mcg
Vitamin B-6:40.60 mcg
Vitamin B-9:2.90 mcg
Food folate:2.90 mcg
Dietary Folate Equivalent:2.90 mcg
Folic acid:~
Vitamin B-12:0.12 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:104.40 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:26.10 mcg
γ-Tocopherol:116 mcg
Vitamin K:~
Calcium (Ca):8.12 mg
Copper (Cu):8.70 mcg
Fluoride (F):~
Iron (Fe):698.90 mcg
Magnesium (Mg):5.80 mg
Manganese (Mn):~
Phosphorus (P):59.45 mg
Potassium (K):55.10 mg
Selenium (Se):9.63 mcg
Sodium (Na):0.18 g
Zinc (Zn):330.60 mcg
Cholesterol:36.54 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:0.97 g
Dietary Fiber:0.17 g
Sugars Total:0.59 g
Fructose:0.15 g
Galactose:~
Glucose/Dextrose:0.34 g
Lactose:~
Maltose:11.60 mg
Sucrose:98.60 mg
Starch:0.21 g
Proteins Total:5.70 g
Essential amino acids
Phenylalanine:0.21 g
Leucine:0.37 g
Methionine:0.12 g
Lysine:0.39 g
Isoleucine:0.21 g
Valine:0.23 g
Threonine:0.21 g
Tryptophan:52.20 mg
Histidine:0.13 g
Arginine:0.34 g
Non-essential amino acids
Alanine:0.31 g
Aspartic acid:0.48 g
Betaine:~
Cystine:52.20 mg
Glutamic acid:0.73 g
Glycine:0.37 g
Hydroxyproline:0.15 g
Proline:0.26 g
Serine:0.20 g
Tyrosine:0.14 g
Fats Total:3.67 g
Saturated fatty acids:0.96 g
Monounsaturated fatty acids:1.67 g
Polyunsaturated fatty acids:0.68 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:17.40 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.76 g
Heptadecanoic/Margaric [17:0]:2.03 mg
Octadecanoic/Stearic [18:0]:0.17 g
Eicosanoic/Arachidic [20:0]:2.03 mg
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:5.80 mg
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.28 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.37 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:11.60 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.60 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:31.90 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:5.80 mg
Eicosadienoic [20:2 Ω-6 c,c]:5.80 mg
Eicosatrienoic [20:3]:5.80 mg
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:20.30 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:5.80 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:2.90 mg
Ash:0.73 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:10 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:2 / 10
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Did you know?...During the Alaskan Klondike gold rush, (1897-1898) potatoes were practically worth their weight in gold ? Potatoes were so valued for their vitamin C content that miners traded gold for potatoes. In fact, there is even a potato called Yukon Gold. These potatoes are slightly flat and oval in shape with light gold, thin skin and light yellow flesh.
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