Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven)

232 calories in 1 serving

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Calories in Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven)
Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) Suggest a better name
232 calories in 1 serving
1 serving = 96g ≈ 0.212lb ≈ 3.39oz
2.42 calories / gram
6 Weight Watchers points
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Calorie Sources:55% fats; 39% proteins; 5% carbohydrates
Fats:14.28 g (129 calories, 15% by weight)
Carbohydrates:3.23 g (12 calories, 3% by weight)
Proteins:21.35 g (91 calories, 22% by weight)
Alcohol:~
Water:54.96 g (57% by weight)
Fat Composition:50% monounsaturated; 29% saturated; 21% polyunsaturated
Trans Fat :~
Dietary Fiber:0.48 g (1% by weight)
Cholesterol:0.13 g
Caffeine:~
Serving Sizes: 100 g
1 serving
Refuse:33 %
Refuse Description:Drumette: Bone 24.92%, Cartilage 9.79%, Total refuse: 34.71%; Second wing section: Bone 22.09%, Cartilage 8.51%, Total refuse: 30.65%
Food Group:Poultry Products
USDA #:5320
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Vitamin A:66 IU
Retinol:20.16 mcg
Retinol Activity Equivalent:20.16 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:105.60 mcg
Vitamin B-2:249.60 mcg
Vitamin B-3:5.79 mg
Vitamin B-5:576 mcg
Vitamin B-6:172.80 mcg
Vitamin B-9:9.60 mcg
Food folate:9.60 mcg
Dietary Folate Equivalent:9.60 mcg
Folic acid:~
Vitamin B-12:0.53 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:422.40 mcg
Added α-Tocopherol:~
β-Tocopherol:9.60 mcg
δ-Tocopherol:86.40 mcg
γ-Tocopherol:384 mcg
Vitamin K:~
Calcium (Ca):26.88 mg
Copper (Cu):~
Fluoride (F):~
Iron (Fe):1.89 mg
Magnesium (Mg):20.16 mg
Manganese (Mn):~
Phosphorus (P):0.22 g
Potassium (K):0.21 g
Selenium (Se):32.83 mcg
Sodium (Na):0.54 g
Zinc (Zn):1.25 mg
Cholesterol:0.13 g
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:3.23 g
Dietary Fiber:0.48 g
Sugars Total:1.86 g
Fructose:0.33 g
Galactose:~
Glucose/Dextrose:0.88 g
Lactose:~
Maltose:67.20 mg
Sucrose:0.58 g
Starch:0.73 g
Proteins Total:21.35 g
Essential amino acids
Phenylalanine:0.79 g
Leucine:1.38 g
Methionine:0.44 g
Lysine:1.46 g
Isoleucine:0.81 g
Valine:0.87 g
Threonine:0.81 g
Tryptophan:0.19 g
Histidine:0.50 g
Arginine:1.29 g
Non-essential amino acids
Alanine:1.17 g
Aspartic acid:1.78 g
Betaine:~
Cystine:0.19 g
Glutamic acid:2.74 g
Glycine:1.37 g
Hydroxyproline:0.55 g
Proline:0.98 g
Serine:0.77 g
Tyrosine:0.53 g
Fats Total:14.28 g
Saturated fatty acids:3.80 g
Monounsaturated fatty acids:6.46 g
Polyunsaturated fatty acids:2.72 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:67.20 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:3.01 g
Heptadecanoic/Margaric [17:0]:9.60 mg
Octadecanoic/Stearic [18:0]:0.68 g
Eicosanoic/Arachidic [20:0]:9.60 mg
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:28.80 mg
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.08 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:5.30 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:48 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.39 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.13 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:19.20 mg
Eicosadienoic [20:2 Ω-6 c,c]:19.20 mg
Eicosatrienoic [20:3]:28.80 mg
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:76.80 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:19.20 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:9.60 mg
Ash:2.19 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:6 point(s)
Atkins Diet (Induction) Rating:10 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:2 / 10
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Did you know?...There are about 7,000 cherries on an average tart cherry tree (the number varies depending on the age of the tree, weather and growing conditions). It takes about 250 cherries to make a cherry pie, so each tree could produce enough cherries for 28 pies.
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