Chicken, broilers or fryers, back, meat and skin, cooked, rotisserie, original seasoning

260 calories in 100 g

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Calories in Chicken, broilers or fryers, back, meat and skin, cooked, rotisserie, original seasoning
Chicken, broilers or fryers, back, meat and skin, cooked, rotisserie, original seasoning Suggest a better name
260 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
2.60 calories / gram
7 Weight Watchers points
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Calorie Sources:64% fats; 36% proteins
Fats:18.59 g (167 calories, 19% by weight)
Carbohydrates:~
Proteins:23.23 g (93 calories, 23% by weight)
Alcohol:~
Water:56.44 g (56% by weight)
Fat Composition:52% monounsaturated; 31% saturated; 17% polyunsaturated
Trans Fat :0.23 g
Dietary Fiber:~
Cholesterol:0.13 g
Caffeine:~
Serving Sizes: 100 g
Food Group:Poultry Products
USDA #:5347
Related Foods: Calories in Chicken Broth
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Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
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Vitamin A:92 IU
Retinol:28 mcg
Retinol Activity Equivalent:28 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:60 mcg
Vitamin B-2:180 mcg
Vitamin B-3:5.92 mg
Vitamin B-5:1.20 mg
Vitamin B-6:130 mcg
Vitamin B-9:9 mcg
Food folate:9 mcg
Dietary Folate Equivalent:9 mcg
Folic acid:~
Vitamin B-12:0.68 mcg
Added Vitamin B-12:~
Choline:58.90 mg
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:280 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:50 mcg
Vitamin K:~
Calcium (Ca):35 mg
Copper (Cu):60 mcg
Fluoride (F):~
Iron (Fe):970 mcg
Magnesium (Mg):23 mg
Manganese (Mn):20 mcg
Phosphorus (P):0.25 g
Potassium (K):0.29 g
Selenium (Se):40.10 mcg
Sodium (Na):0.58 g
Zinc (Zn):1.77 mg
Cholesterol:0.13 g
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:~
Dietary Fiber:~
Sugars Total:30 mg
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:30 mg
Starch:~
Proteins Total:23.23 g
Essential amino acids
Phenylalanine:0.86 g
Leucine:1.80 g
Methionine:0.71 g
Lysine:1.89 g
Isoleucine:1.04 g
Valine:1.18 g
Threonine:0.66 g
Tryptophan:0.22 g
Histidine:0.71 g
Arginine:1.46 g
Non-essential amino acids
Alanine:1.39 g
Aspartic acid:2.15 g
Betaine:6.70 mg
Cystine:0.25 g
Glutamic acid:3.45 g
Glycine:1.53 g
Hydroxyproline:0.25 g
Proline:1.33 g
Serine:0.71 g
Tyrosine:0.65 g
Fats Total:18.59 g
Saturated fatty acids:4.92 g
Monounsaturated fatty acids:8.16 g
Polyunsaturated fatty acids:2.72 g
Trans fatty acids:0.23 g
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:1 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.10 g
Pentadecanoic [15:0]:10 mg
Hexadecanoic/Palmitic [16:0]:3.91 g
Heptadecanoic/Margaric [17:0]:10 mg
Octadecanoic/Stearic [18:0]:0.87 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:20 mg
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.31 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:6.76 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:40 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.51 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.14 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:20 mg
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:30 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:2.36 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:7 point(s)
Atkins Diet (Induction) Rating:9 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
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Did you know?...Secondhand smoke from a parent's cigarette increases a child's chances for middle ear problems, causes coughing and wheezing, and worsens asthma conditions.
Related: Chicken, broilers or fryers, wing, meat only, cooked, rotisserie, original seasoning
Chicken, broilers or fryers, breast, meat and skin, cooked, rotisserie, original seasoning
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