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Soup, turkey noodle, canned, condensed

69 calories in 0.5 cup (4 fl oz)

Calories in Soup, turkey noodle, canned, condensed
Soup, turkey noodle, canned, condensed Suggest a better name
69 calories in 0.5 cup (4 fl oz)
0.5 cup = 126g ≈ 0.278lb ≈ 4.44oz
0.55 calories / gram
1 Weight Watchers point
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Calorie Sources:51% carbohydrates; 26% fats; 23% proteins
Fats:2 g (18 calories, 2% by weight)
Carbohydrates:8.67 g (36 calories, 7% by weight)
Proteins:3.92 g (16 calories, 3% by weight)
Alcohol:~
Water:108.83 g (86% by weight)
Fat Composition:44% monounsaturated; 30% saturated; 27% polyunsaturated
Trans Fat :~
Dietary Fiber:0.76 g (1% by weight)
Cholesterol:5.04 mg
Caffeine:~
Serving Sizes: 100 g
0.5 cup (4 fl oz)
1 can (10.75 oz)
Food Group:Soups, Sauces, and Gravies
USDA #:6065
Related Foods: Calories in Condensed Milk
Calories in Dark Turkey Meat
Calories in Ground Turkey
Poultry food products, ground turkey, raw
Calories in Turkey Gravy
Calories in Turkey Pot Pie
Calories in Turkey Salami
Calories in Turkey Sausage
Vitamin A:248 IU
Retinol:3.78 mcg
Retinol Activity Equivalent:16.38 mcg
α-Carotene:34.02 mcg
β-Carotene:122.22 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:55.44 mcg
Vitamin B-1:63 mcg
Vitamin B-2:63 mcg
Vitamin B-3:1.40 mg
Vitamin B-5:176.40 mcg
Vitamin B-6:37.80 mcg
Vitamin B-9:18.90 mcg
Food folate:2.52 mcg
Dietary Folate Equivalent:30.24 mcg
Folic acid:16.38 mcg
Vitamin B-12:0.16 mcg
Added Vitamin B-12:~
Choline:15.37 mg
Vitamin C:126 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:176.40 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:5.54 mcg
Calcium (Ca):11.34 mg
Copper (Cu):126 mcg
Fluoride (F):~
Iron (Fe):945 mcg
Magnesium (Mg):5.04 mg
Manganese (Mn):252 mcg
Phosphorus (P):47.88 mg
Potassium (K):75.60 mg
Selenium (Se):11.21 mcg
Sodium (Na):0.82 g
Zinc (Zn):579.60 mcg
Cholesterol:5.04 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:8.67 g
Dietary Fiber:0.76 g
Sugars Total:0.52 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:3.92 g
Essential amino acids
Phenylalanine:0.15 g
Leucine:0.25 g
Methionine:63 mg
Lysine:0.20 g
Isoleucine:0.15 g
Valine:0.16 g
Threonine:0.13 g
Tryptophan:37.80 mg
Histidine:88.20 mg
Arginine:0.15 g
Non-essential amino acids
Alanine:0.18 g
Aspartic acid:0.28 g
Betaine:~
Cystine:37.80 mg
Glutamic acid:1.07 g
Glycine:0.18 g
Hydroxyproline:~
Proline:0.25 g
Serine:0.14 g
Tyrosine:0.10 g
Fats Total:2 g
Saturated fatty acids:0.55 g
Monounsaturated fatty acids:0.81 g
Polyunsaturated fatty acids:0.49 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:25.20 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.42 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.10 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.11 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.69 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.47 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:25.20 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:2.60 g
Caffeine:~
Theobromine:~
Product Type:Soup
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:7 / 10
Shorter URL for this page:http://calobonga.com/_2Ja
Did you know?...Okra is native to tropical areas of Africa, and was cultivated in Egypt in the 12th century.
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