Calorie Counter : Soup, vegetable beef, canned, condensed

Calorie Counter » Foods » Soups, Sauces, and Gravies » Calories in Soup, vegetable beef, canned, condensed
	Soup, vegetable beef, canned, condensed 79 calories in 0.5 cup Search for foods...	Live queries: Calories in Outmeal - 1 result Marinara Sauce - 2 results Calories in Honeydew - 1 result Calories in Mullaatha - 1 result

Summary
Vitamins
Minerals
Sterols
Carbohydrates
Proteins
Fats
Other

	Soup, vegetable beef, canned, condensed
	3 1
	79 calories in 0.5 cup
	0.5 cup = 126g ≈ 0.278lb ≈ 4.44oz
	0.63 calories / gram
	1 Weight Watchers point


	Need a good lawyer?

Calorie Sources:	52% carbohydrates; 27% proteins; 22% fats
Fats:	1.90 g (17 calories, 2% by weight)
Carbohydrates:	10.22 g (41 calories, 8% by weight)
Proteins:	5.61 g (21 calories, 4% by weight)
Alcohol:	~
Water:	105.45 g (84% by weight)

Fat Composition:	48% saturated; 45% monounsaturated; 6% polyunsaturated
Trans Fat :	~
Dietary Fiber:	2.02 g (2% by weight)
Cholesterol:	5.04 mg
Caffeine:	~

Serving Sizes:	100 g 0.5 cup 1 can (10.75 oz)

Food Group:	Soups, Sauces, and Gravies
USDA #:	6071

Related Foods:	Calories in Beef Burrito Calories in Beef Tallow Calories in Beef Tenderloin Calories in Canned Orange Juice Calories in Ground Beef Calories in Point Half Calories in Shank Crosscuts Calories in T-bone Steak

Vitamin A:	3911 IU
Retinol:	~
Retinol Activity Equivalent:	195.30 mcg
α-Carotene:	616.14 mcg
β-Carotene:	2.04 mg
β-Cryptoxanthin:	~
Lycopene:	458.64 mcg
Lutein + Zeaxanthin:	115.92 mcg

Vitamin B-1:	25.20 mcg
Vitamin B-2:	37.80 mcg
Vitamin B-3:	1.03 mg
Vitamin B-5:	352.80 mcg
Vitamin B-6:	75.60 mcg
Vitamin B-9:	10.08 mcg
Food folate:	10.08 mcg
Dietary Folate Equivalent:	10.08 mcg
Folic acid:	~
Vitamin B-12:	0.31 mcg
Added Vitamin B-12:	~
Choline:	12.60 mg

Vitamin C:	2.39 mg

Vitamin D:	0
Vitamin D2 (ergocalciferol):	~
Vitamin D3 (cholecalciferol):	~
Vitamin D (D2 + D3):	~

Vitamin E:	604.80 mcg
Added α-Tocopherol:	~
β-Tocopherol:	~
δ-Tocopherol:	~
γ-Tocopherol:	~

Vitamin K:	7.06 mcg

Calcium (Ca):	16.38 mg
Copper (Cu):	176.40 mcg
Fluoride (F):	~
Iron (Fe):	1.12 mg
Magnesium (Mg):	6.30 mg
Manganese (Mn):	315 mcg
Phosphorus (P):	40.32 mg
Potassium (K):	0.17 g
Selenium (Se):	2.77 mcg
Sodium (Na):	0.80 g
Zinc (Zn):	1.55 mg

Cholesterol:	5.04 mg

Phytosterols:	~
Campesterol:	~
Stigmasterol:	~
β-sitosterol:	~

Carbohydrates Total:	10.22 g

Dietary Fiber:	2.02 g

Sugars Total:	1.12 g
Fructose:	~
Galactose:	~
Glucose/Dextrose:	~
Lactose:	~
Maltose:	~
Sucrose:	~

Starch:	~

Essential amino acids
Proteins Total:	5.61 g

Phenylalanine:	0.20 g
Leucine:	0.35 g
Methionine:	88.20 mg
Lysine:	0.34 g
Isoleucine:	0.20 g
Valine:	0.24 g
Threonine:	0.16 g
Tryptophan:	37.80 mg
Histidine:	0.11 g
Arginine:	0.25 g

Non-essential amino acids
Alanine:	0.31 g
Aspartic acid:	0.47 g
Betaine:	~
Cystine:	37.80 mg
Glutamic acid:	1.41 g
Glycine:	0.35 g
Hydroxyproline:	~
Proline:	0.31 g
Serine:	0.19 g
Tyrosine:	0.14 g

Saturated fatty acids
Fats Total:	1.90 g

Saturated fatty acids:	0.86 g
Monounsaturated fatty acids:	0.81 g
Polyunsaturated fatty acids:	0.11 g

Trans fatty acids:	~
Trans-monoenoic:	~
Trans-polyenoic:	~

Butanoic/Butyric [4:0]:	~
Hexanoic/Caproic [6:0]:	~
Octanoic/Caprylic [8:0]:	~
Decanoic/Capric [10:0]:	~
Dodecanoic/Lauric [12:0]:	~
Tridecanoic [13:0]:	~
Tetradecanoic/Myristic [14:0]:	37.80 mg
Pentadecanoic [15:0]:	~
Hexadecanoic/Palmitic [16:0]:	0.47 g
Heptadecanoic/Margaric [17:0]:	~
Octadecanoic/Stearic [18:0]:	0.29 g
Eicosanoic/Arachidic [20:0]:	~
Docosanoic/Behenic [22:0]:	~
Tetracosanoic/Lignoceric [24:0]:	~

Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:	~
Pentadecenoic [15:1]:	~
Hexadecenoic/Palmitoleic [16:1]:	75.60 mg
[16:1 cis]:	~
[16:1 trans]:	~
Heptadecenoic [17:1]:	~
Octadecenoic/Oleic [18:1]:	0.71 g
[18:1 cis]:	~
[18:1 trans]:	~
Eicosenoic/Gadoleic [20:1]:	~
Docosenoic/Erucic [22:1]:	~
[22:1 cis]:	~
[22:1 trans]:	~
Cis-Tetracosenoic/Nervonic [24:1 cis]:	~

Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:	0.10 g
[18:2 CLAs]:	~
[18:2 i]:	~
[18:2 Ω-6 c,c]:	~
[18:2 t,~]:	~
[18:2 t,t]:	~
Octadecatrienoic/Linolenic [18:3]:	12.60 mg
[18:3 Ω-3 c,c,c]:	~
[18:3 Ω-6 c,c,c]:	~
[18:3 i]:	~
Octadecatetraenoic/Parinaric [18:4]:	~
Eicosadienoic [20:2 Ω-6 c,c]:	~
Eicosatrienoic [20:3]:	~
[20:3 Ω-3]:	~
[20:3 Ω-6]:	~
Eicosatetraenoic/Arachidonic [20:4]:	~
[20:4 Ω-6]:	~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:	~
Heneicosapentaenoic (HPA) [21:5]:	~
Docosatetraenoic/Adrenic [22:4]:	~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:	~
Docosahexaenoic (DHA) [22:6 Ω-3]:	~

Ash:	2.84 g
Caffeine:	~
Theobromine:	~

Product Type:	Soup

Weight Watchers Points:	1 point(s)

Atkins Diet (Induction) Rating:	3 / 10
Atkins Diet (Maintanence) Rating:	5 / 10
Zone Diet Rating:	7 / 10

Shorter URL for this page:	http://calobonga.com/_2jy

Did you know?...	Peaches are the third most popular fruit grown in America.

Related:	Soup, chunky beef, canned, ready-to-serve Soup, vegetable with beef broth, canned, condensed

See also:	BMI Calculator
	Calorie Counter
	Advanced Calorie Counter
	Calobonga's Most Popular

Soup, vegetable beef, canned, condensed

79 calories in 0.5 cup