Live queries:
Beans' - 210 results
Creamer - 4 results
Calories in Jams - 1 result
Cook Ham - 12 results

Soup, chicken noodle, dry, mix

42 calories in 1 packet (6 fl oz)

Calories in Soup, chicken noodle, dry, mix
Soup, chicken noodle, dry, mix Suggest a better name
42 calories in 1 packet (6 fl oz)
1 packet = 11g ≈ 0.024lb ≈ 0.39oz
3.77 calories / gram
1 Weight Watchers point
  Need a good lawyer?

Calorie Sources:68% carbohydrates; 17% proteins; 15% fats
Fats:0.72 g (6 calories, 7% by weight)
Carbohydrates:6.92 g (28 calories, 62% by weight)
Proteins:1.71 g (7 calories, 15% by weight)
Water:0.55 g (5% by weight)
Fat Composition:40% monounsaturated; 35% saturated; 25% polyunsaturated
Trans Fat :~
Dietary Fiber:0.36 g (3% by weight)
Cholesterol:8.21 mg
Serving Sizes: 100 g
1 packet
1 packet (6 fl oz)
Food Group:Soups, Sauces, and Gravies
USDA #:6128
Related Foods: Calories in Chicken
Calories in Chicken Capons
Calories in Chicken Giblets
Calories in Chicken Gravy
Calories in Chicken Liver Pate
Calories in Chicken Thigh
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
Calories in Shark Fin Soup
Vitamin A:5 IU
Retinol:0.89 mcg
Retinol Activity Equivalent:0.89 mcg
α-Carotene:0.44 mcg
β-Carotene:1.00 mcg
β-Cryptoxanthin:0.11 mcg
Lutein + Zeaxanthin:4.77 mcg
Vitamin B-1:63.27 mcg
Vitamin B-2:42.18 mcg
Vitamin B-3:541.68 mcg
Vitamin B-5:98.79 mcg
Vitamin B-6:25.53 mcg
Vitamin B-9:7.88 mcg
Food folate:1.00 mcg
Dietary Folate Equivalent:12.77 mcg
Folic acid:6.88 mcg
Vitamin B-12:0.08 mcg
Added Vitamin B-12:~
Choline:6.85 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:36.63 mcg
Added α-Tocopherol:~
β-Tocopherol:4.44 mcg
γ-Tocopherol:73.26 mcg
Vitamin K:0.01 mcg
Calcium (Ca):6.11 mg
Copper (Cu):31.08 mcg
Fluoride (F):~
Iron (Fe):270.84 mcg
Magnesium (Mg):4.22 mg
Manganese (Mn):51.06 mcg
Phosphorus (P):21.65 mg
Potassium (K):33.97 mg
Selenium (Se):3.60 mcg
Sodium (Na):0.40 g
Zinc (Zn):183.15 mcg
Cholesterol:8.21 mg
Carbohydrates Total:6.92 g
Dietary Fiber:0.36 g
Sugars Total:0.21 g
Maltose:86.58 mg
Sucrose:0.12 g
Starch:5.64 g
Proteins Total:1.71 g
Essential amino acids
Phenylalanine:79.92 mg
Leucine:0.13 g
Methionine:28.86 mg
Lysine:88.80 mg
Isoleucine:75.48 mg
Valine:84.36 mg
Threonine:67.71 mg
Tryptophan:15.54 mg
Histidine:44.40 mg
Arginine:97.68 mg
Non-essential amino acids
Alanine:83.25 mg
Aspartic acid:0.12 g
Cystine:17.76 mg
Glutamic acid:0.43 g
Glycine:73.26 mg
Proline:0.15 g
Serine:82.14 mg
Tyrosine:52.17 mg
Fats Total:0.72 g
Saturated fatty acids:0.22 g
Monounsaturated fatty acids:0.25 g
Polyunsaturated fatty acids:0.15 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:2.22 mg
Dodecanoic/Lauric [12:0]:2.22 mg
Tridecanoic [13:0]:444 mcg
Tetradecanoic/Myristic [14:0]:12.21 mg
Pentadecanoic [15:0]:2.22 mg
Hexadecanoic/Palmitic [16:0]:0.15 g
Heptadecanoic/Margaric [17:0]:2.22 mg
Octadecanoic/Stearic [18:0]:44.40 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:1.11 mg
Tetracosanoic/Lignoceric [24:0]:1.11 mg
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:2.22 mg
Pentadecenoic [15:1]:1.11 mg
Hexadecenoic/Palmitoleic [16:1]:25.53 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:3.33 mg
Octadecenoic/Oleic [18:1]:0.21 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:3.33 mg
Docosenoic/Erucic [22:1]:1.11 mg
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.14 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:5.55 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:1.11 mg
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:3.33 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:111 mcg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:222 mcg
Docosahexaenoic (DHA) [22:6 Ω-3]:444 mcg
Ash:1.20 g
Product Type:Soup
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:
Did you know?...In 1996, each American consumed an average of 77 pounds more of commercially grown vegetables than in 1970, 63 pounds more grain products, 54 pounds more fruits, 32 pounds more poultry, 10 gallons more milk lower in fat than whole milk, 20.5 pounds less red meat, 73 fewer eggs, and 17 gallons less whole milk.
Related: Gravy, unspecified type, dry
Sauce, mole poblano, dry mix, single brand
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular