Live queries:
Cookie - 122 results
Red Pepper Raw - 2 results

Soup, chicken noodle, dry, mix

42 calories in 1 packet (6 fl oz)

Calories in Soup, chicken noodle, dry, mix
Soup, chicken noodle, dry, mix Suggest a better name
42 calories in 1 packet (6 fl oz)
1 packet = 11g ≈ 0.024lb ≈ 0.39oz
3.77 calories / gram
1 Weight Watchers point
  Need a good lawyer?

Calorie Sources:68% carbohydrates; 17% proteins; 15% fats
Fats:0.72 g (6 calories, 7% by weight)
Carbohydrates:6.92 g (28 calories, 62% by weight)
Proteins:1.71 g (7 calories, 15% by weight)
Water:0.55 g (5% by weight)
Fat Composition:40% monounsaturated; 35% saturated; 25% polyunsaturated
Trans Fat :~
Dietary Fiber:0.36 g (3% by weight)
Cholesterol:8.21 mg
Serving Sizes: 100 g
1 packet
1 packet (6 fl oz)
Food Group:Soups, Sauces, and Gravies
USDA #:6128
Related Foods: Calories in Chicken Bouillon
Calories in Chicken Breast
Calories in Chicken Fat
Calories in Chicken Liver
Calories in Chicken Liver Pate
Calories in Chicken Salad
Calories in Pea Soup
Calories in Tropical Trail Mix
Vitamin A:5 IU
Retinol:0.89 mcg
Retinol Activity Equivalent:0.89 mcg
α-Carotene:0.44 mcg
β-Carotene:1.00 mcg
β-Cryptoxanthin:0.11 mcg
Lutein + Zeaxanthin:4.77 mcg
Vitamin B-1:63.27 mcg
Vitamin B-2:42.18 mcg
Vitamin B-3:541.68 mcg
Vitamin B-5:98.79 mcg
Vitamin B-6:25.53 mcg
Vitamin B-9:7.88 mcg
Food folate:1.00 mcg
Dietary Folate Equivalent:12.77 mcg
Folic acid:6.88 mcg
Vitamin B-12:0.08 mcg
Added Vitamin B-12:~
Choline:6.85 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:36.63 mcg
Added α-Tocopherol:~
β-Tocopherol:4.44 mcg
γ-Tocopherol:73.26 mcg
Vitamin K:0.01 mcg
Calcium (Ca):6.11 mg
Copper (Cu):31.08 mcg
Fluoride (F):~
Iron (Fe):270.84 mcg
Magnesium (Mg):4.22 mg
Manganese (Mn):51.06 mcg
Phosphorus (P):21.65 mg
Potassium (K):33.97 mg
Selenium (Se):3.60 mcg
Sodium (Na):0.40 g
Zinc (Zn):183.15 mcg
Cholesterol:8.21 mg
Carbohydrates Total:6.92 g
Dietary Fiber:0.36 g
Sugars Total:0.21 g
Maltose:86.58 mg
Sucrose:0.12 g
Starch:5.64 g
Proteins Total:1.71 g
Essential amino acids
Phenylalanine:79.92 mg
Leucine:0.13 g
Methionine:28.86 mg
Lysine:88.80 mg
Isoleucine:75.48 mg
Valine:84.36 mg
Threonine:67.71 mg
Tryptophan:15.54 mg
Histidine:44.40 mg
Arginine:97.68 mg
Non-essential amino acids
Alanine:83.25 mg
Aspartic acid:0.12 g
Cystine:17.76 mg
Glutamic acid:0.43 g
Glycine:73.26 mg
Proline:0.15 g
Serine:82.14 mg
Tyrosine:52.17 mg
Fats Total:0.72 g
Saturated fatty acids:0.22 g
Monounsaturated fatty acids:0.25 g
Polyunsaturated fatty acids:0.15 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:2.22 mg
Dodecanoic/Lauric [12:0]:2.22 mg
Tridecanoic [13:0]:444 mcg
Tetradecanoic/Myristic [14:0]:12.21 mg
Pentadecanoic [15:0]:2.22 mg
Hexadecanoic/Palmitic [16:0]:0.15 g
Heptadecanoic/Margaric [17:0]:2.22 mg
Octadecanoic/Stearic [18:0]:44.40 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:1.11 mg
Tetracosanoic/Lignoceric [24:0]:1.11 mg
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:2.22 mg
Pentadecenoic [15:1]:1.11 mg
Hexadecenoic/Palmitoleic [16:1]:25.53 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:3.33 mg
Octadecenoic/Oleic [18:1]:0.21 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:3.33 mg
Docosenoic/Erucic [22:1]:1.11 mg
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.14 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:5.55 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:1.11 mg
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:3.33 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:111 mcg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:222 mcg
Docosahexaenoic (DHA) [22:6 Ω-3]:444 mcg
Ash:1.20 g
Product Type:Soup
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:
Did you know?...In Blue Hill, Nebraska, no female wearing a "hat that would scare a timid person" can be seen eating onions in public.
Related: Gravy, unspecified type, dry
Sauce, mole poblano, dry mix, single brand
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular