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Soup, clam chowder, manhattan, canned, prepared with equal volume water

75 calories in 1 serving 1 cup

Calories in Soup, clam chowder, manhattan, canned, prepared with equal volume water
Soup, clam chowder, manhattan, canned, prepared with equal volume water Suggest a better name
75 calories in 1 serving 1 cup
1 serving 1 cup = 249g ≈ 0.549lb ≈ 8.78oz
0.30 calories / gram
1 Weight Watchers point
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Calorie Sources:63% carbohydrates; 26% fats; 11% proteins
Fats:2.14 g (19 calories, 1% by weight)
Carbohydrates:11.88 g (48 calories, 5% by weight)
Proteins:2.12 g (8 calories, 1% by weight)
Alcohol:~
Water:229.73 g (92% by weight)
Fat Composition:64% polyunsaturated; 18% saturated; 18% monounsaturated
Trans Fat :~
Dietary Fiber:1.49 g (1% by weight)
Cholesterol:2.49 mg
Caffeine:~
Serving Sizes: 100 g
1 serving 1 cup
1 fl oz
Food Group:Soups, Sauces, and Gravies
USDA #:6428
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Vitamin A:929 IU
Retinol:4.98 mcg
Retinol Activity Equivalent:49.80 mcg
α-Carotene:104.58 mcg
β-Carotene:485.55 mcg
β-Cryptoxanthin:17.43 mcg
Lycopene:7.84 mg
Lutein + Zeaxanthin:32.37 mcg
Vitamin B-1:24.90 mcg
Vitamin B-2:24.90 mcg
Vitamin B-3:771.90 mcg
Vitamin B-5:174.30 mcg
Vitamin B-6:74.70 mcg
Vitamin B-9:9.96 mcg
Food folate:9.96 mcg
Dietary Folate Equivalent:9.96 mcg
Folic acid:~
Vitamin B-12:3.93 mcg
Added Vitamin B-12:~
Choline:19.67 mg
Vitamin C:3.98 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:1.25 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:6.72 mcg
Calcium (Ca):27.39 mg
Copper (Cu):124.50 mcg
Fluoride (F):~
Iron (Fe):1.59 mg
Magnesium (Mg):9.96 mg
Manganese (Mn):348.60 mcg
Phosphorus (P):39.84 mg
Potassium (K):0.18 g
Selenium (Se):9.21 mcg
Sodium (Na):0.56 g
Zinc (Zn):896.40 mcg
Cholesterol:2.49 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:11.88 g
Dietary Fiber:1.49 g
Sugars Total:3.29 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:2.12 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:2.14 g
Saturated fatty acids:0.35 g
Monounsaturated fatty acids:0.35 g
Polyunsaturated fatty acids:1.25 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:12.45 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.27 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:49.80 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:12.45 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.35 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.15 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:74.70 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:3.14 g
Caffeine:~
Theobromine:~
Product Type:Soup
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:4 / 10
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