Soup, turkey noodle, canned, prepared with equal volume water

9 calories in 1 fl oz

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Calories in Soup, turkey noodle, canned, prepared with equal volume water
Soup, turkey noodle, canned, prepared with equal volume water Suggest a better name
9 calories in 1 fl oz
1 fl oz = 30g ≈ 0.067lb ≈ 1.08oz
0.28 calories / gram
0 Weight Watchers points
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Calorie Sources:51% carbohydrates; 26% fats; 23% proteins
Fats:0.25 g (2 calories, 1% by weight)
Carbohydrates:1.08 g (4 calories, 4% by weight)
Proteins:0.49 g (2 calories, 2% by weight)
Alcohol:~
Water:28.36 g (93% by weight)
Fat Composition:43% monounsaturated; 30% saturated; 26% polyunsaturated
Trans Fat :~
Dietary Fiber:91.50 mg
Cholesterol:610 mcg
Caffeine:~
Serving Sizes: 100 g
1 cup
1 fl oz
1 can (10.75 oz), prepared
Food Group:Soups, Sauces, and Gravies
USDA #:6465
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Water, tap, municipal
Calories in Wonton Soup
Vitamin A:37 IU
Retinol:~
Retinol Activity Equivalent:1.83 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:9.15 mcg
Vitamin B-2:6.10 mcg
Vitamin B-3:173.85 mcg
Vitamin B-5:21.35 mcg
Vitamin B-6:3.05 mcg
Vitamin B-9:2.44 mcg
Food folate:0.31 mcg
Dietary Folate Equivalent:3.96 mcg
Folic acid:2.13 mcg
Vitamin B-12:0.02 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:30.50 mcg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):1.52 mg
Copper (Cu):15.25 mcg
Fluoride (F):~
Iron (Fe):118.95 mcg
Magnesium (Mg):610 mcg
Manganese (Mn):30.50 mcg
Phosphorus (P):6.10 mg
Potassium (K):9.45 mg
Selenium (Se):1.34 mcg
Sodium (Na):0.10 g
Zinc (Zn):73.20 mcg
Cholesterol:610 mcg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:1.08 g
Dietary Fiber:91.50 mg
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.49 g
Essential amino acids
Phenylalanine:18.30 mg
Leucine:30.50 mg
Methionine:9.15 mg
Lysine:24.40 mg
Isoleucine:18.30 mg
Valine:18.30 mg
Threonine:15.25 mg
Tryptophan:3.05 mg
Histidine:9.15 mg
Arginine:18.30 mg
Non-essential amino acids
Alanine:21.35 mg
Aspartic acid:33.55 mg
Betaine:~
Cystine:3.05 mg
Glutamic acid:0.13 g
Glycine:21.35 mg
Hydroxyproline:~
Proline:30.50 mg
Serine:15.25 mg
Tyrosine:12.20 mg
Fats Total:0.25 g
Saturated fatty acids:70.15 mg
Monounsaturated fatty acids:0.10 g
Polyunsaturated fatty acids:61 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:3.05 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:51.85 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:12.20 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:15.25 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:85.40 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:57.95 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:3.05 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.32 g
Caffeine:~
Theobromine:~
Product Type:Soup
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:7 / 10
Shorter URL for this page:http://calobonga.com/_5Af
Did you know?...Store celery and lettuce in paper bags, not plastic. And leave the outside leaves and stalks alone until ready to use.
Related: CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Tantalizin' Turkey - Turkey Chili with Beans Soup
Soup, turkey vegetable, canned, prepared with equal volume water
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