Soup, turkey noodle, canned, prepared with equal volume water

166 calories in 1 can (10.75 oz), prepared

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Calories in Soup, turkey noodle, canned, prepared with equal volume water
Soup, turkey noodle, canned, prepared with equal volume water Suggest a better name
166 calories in 1 can (10.75 oz), prepared
1 can , prepared = 593g ≈ 1.307lb ≈ 20.92oz
0.28 calories / gram
3 Weight Watchers points
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Calorie Sources:51% carbohydrates; 26% fats; 23% proteins
Fats:4.86 g (43 calories, 1% by weight)
Carbohydrates:20.99 g (86 calories, 4% by weight)
Proteins:9.49 g (39 calories, 2% by weight)
Alcohol:~
Water:551.43 g (93% by weight)
Fat Composition:43% monounsaturated; 30% saturated; 26% polyunsaturated
Trans Fat :~
Dietary Fiber:1.78 g
Cholesterol:11.86 mg
Caffeine:~
Serving Sizes: 100 g
1 cup
1 fl oz
1 can (10.75 oz), prepared
Food Group:Soups, Sauces, and Gravies
USDA #:6465
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Turkey, fryer-roasters, dark meat, meat and skin, cooked, roasted
Vitamin A:712 IU
Retinol:~
Retinol Activity Equivalent:35.58 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:177.90 mcg
Vitamin B-2:118.60 mcg
Vitamin B-3:3.38 mg
Vitamin B-5:415.10 mcg
Vitamin B-6:59.30 mcg
Vitamin B-9:47.44 mcg
Food folate:5.93 mcg
Dietary Folate Equivalent:77.09 mcg
Folic acid:41.51 mcg
Vitamin B-12:0.36 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:593 mcg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):29.65 mg
Copper (Cu):296.50 mcg
Fluoride (F):~
Iron (Fe):2.31 mg
Magnesium (Mg):11.86 mg
Manganese (Mn):593 mcg
Phosphorus (P):0.12 g
Potassium (K):0.18 g
Selenium (Se):26.09 mcg
Sodium (Na):1.98 g
Zinc (Zn):1.42 mg
Cholesterol:11.86 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:20.99 g
Dietary Fiber:1.78 g
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:9.49 g
Essential amino acids
Phenylalanine:0.36 g
Leucine:0.59 g
Methionine:0.18 g
Lysine:0.47 g
Isoleucine:0.36 g
Valine:0.36 g
Threonine:0.30 g
Tryptophan:59.30 mg
Histidine:0.18 g
Arginine:0.36 g
Non-essential amino acids
Alanine:0.42 g
Aspartic acid:0.65 g
Betaine:~
Cystine:59.30 mg
Glutamic acid:2.61 g
Glycine:0.42 g
Hydroxyproline:~
Proline:0.59 g
Serine:0.30 g
Tyrosine:0.24 g
Fats Total:4.86 g
Saturated fatty acids:1.36 g
Monounsaturated fatty acids:1.96 g
Polyunsaturated fatty acids:1.19 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:59.30 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.24 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.30 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.66 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.13 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:59.30 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:6.29 g
Caffeine:~
Theobromine:~
Product Type:Soup
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:7 / 10
Shorter URL for this page:http://calobonga.com/_5Ab
Did you know?...McDonald's french fries served in New York City contain twice as much trans fat as in Hungary, and 28 times as much trans fat as in Denmark (where trans fats are restricted).
Related: CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Tantalizin' Turkey - Turkey Chili with Beans Soup
Soup, turkey vegetable, canned, prepared with equal volume water
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