Live queries:
Peach - 46 results
Parsley - 5 results
Mixed Vegetables - 7 results

Soup, cream of chicken, dry, mix, prepared with water

107 calories in 1 cup 8 fl oz

Calories in Soup, cream of chicken, dry, mix, prepared with water
Soup, cream of chicken, dry, mix, prepared with water Suggest a better name
107 calories in 1 cup 8 fl oz
1 cup 8 fl oz = 261g ≈ 0.575lb ≈ 9.21oz
0.41 calories / gram
3 Weight Watchers points
  Need a good lawyer?

Calorie Sources:49% carbohydrates; 44% fats; 7% proteins
Fats:5.32 g (47 calories, 2% by weight)
Carbohydrates:13.34 g (52 calories, 5% by weight)
Proteins:1.77 g (8 calories, 1% by weight)
Alcohol:~
Water:237.35 g (91% by weight)
Fat Composition:68% saturated; 24% monounsaturated; 8% polyunsaturated
Trans Fat :~
Dietary Fiber:0.26 g
Cholesterol:2.61 mg
Caffeine:~
Serving Sizes: 100 g
1 cup 8 fl oz
1 fl oz
Food Group:Soups, Sauces, and Gravies
USDA #:6483
Related Foods: Calories in Chicken Bratwurst
Calories in Chicken Breast
Calories in Chicken Egg Roll
Calories in Chicken Patty
Calories in Chicken Wings
Calories in Condensed Chicken Broth
Calories in Cream Of Tartar
Calories in Fried Chicken
Vitamin A:407 IU
Retinol:~
Retinol Activity Equivalent:20.88 mcg
α-Carotene:13.05 mcg
β-Carotene:214.02 mcg
β-Cryptoxanthin:46.98 mcg
Lycopene:2.61 mcg
Lutein + Zeaxanthin:130.50 mcg
Vitamin B-1:104.40 mcg
Vitamin B-2:182.70 mcg
Vitamin B-3:2.61 mg
Vitamin B-5:783 mcg
Vitamin B-6:52.20 mcg
Vitamin B-9:5.22 mcg
Food folate:5.22 mcg
Dietary Folate Equivalent:5.22 mcg
Folic acid:~
Vitamin B-12:0.26 mcg
Added Vitamin B-12:~
Choline:14.09 mg
Vitamin C:522 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:600.30 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:14.62 mcg
Calcium (Ca):75.69 mg
Copper (Cu):261 mcg
Fluoride (F):~
Iron (Fe):261 mcg
Magnesium (Mg):5.22 mg
Manganese (Mn):783 mcg
Phosphorus (P):96.57 mg
Potassium (K):0.21 g
Selenium (Se):8.09 mcg
Sodium (Na):1.18 g
Zinc (Zn):1.57 mg
Cholesterol:2.61 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:13.34 g
Dietary Fiber:0.26 g
Sugars Total:4.15 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:1.77 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:5.32 g
Saturated fatty acids:3.39 g
Monounsaturated fatty acids:1.17 g
Polyunsaturated fatty acids:0.42 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:0.21 g
Dodecanoic/Lauric [12:0]:1.36 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.55 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.76 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.50 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.10 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.07 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.42 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:3.18 g
Caffeine:~
Theobromine:~
Product Type:Soup
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_4b5
Did you know?...Humans require essential nutrients from 5 broad classes: proteins, fats, carbohydrates, vitamins and minerals. Essential amino acids (protein) are required for cell, especially muscle, construction (water is the sixth essential nutrient). Essential fatty acids are required for brain and cell wall construction. Vitamins and minerals are essential for many functions.
Related: Chicken Broth
Soup, chicken rice, dry, mix, prepared with water
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular