Gravy, instant beef, dry

25 calories in 1 serving

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Gravy, instant beef, dry Suggest a better name
Weight Loss Rating:
Total Calories:25 calories in 1 serving
Serving Weight:1 serving = 7g ≈ 0.015lb ≈ 0.24oz
Caloric Density:3.69 calories / gram
Weight Watchers Counter:0 Weight Watchers points
 
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Calorie Sources:66% carbohydrates; 23% fats; 11% proteins
Fats:0.64 g (6 calories, 9% by weight)
Carbohydrates:4.09 g (16 calories, 61% by weight)
Proteins:0.66 g (3 calories, 10% by weight)
Alcohol:~
Water:0.31 g (5% by weight)
Fat Composition:52% saturated; 39% monounsaturated; 10% polyunsaturated
Trans Fat :~
Dietary Fiber:0.29 g (4% by weight)
Cholesterol:737 mcg
Caffeine:~
Serving Sizes: 100 g
1 serving
1 package (16 oz)
Food Group:Soups, Sauces, and Gravies
USDA #:6958
Related Foods: Calories in Beef And Chili Peppers Burrito
Calories in Beef Gravy
Calories in Beef Tallow
Calories in Bottom Sirloin
Calories in Flat Half
Calories in Ground Beef
Calories in Inside Skirt Steak
Calories in Sausage
Vitamin A:1 IU
Retinol:0.13 mcg
Retinol Activity Equivalent:0.13 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:0.13 mcg
Vitamin B-1:12.06 mcg
Vitamin B-2:34.17 mcg
Vitamin B-3:71.69 mcg
Vitamin B-5:81.07 mcg
Vitamin B-6:8.71 mcg
Vitamin B-9:2.28 mcg
Food folate:1 mcg
Dietary Folate Equivalent:3.22 mcg
Folic acid:1.34 mcg
Vitamin B-12:0.04 mcg
Added Vitamin B-12:~
Choline:3.20 mg
Vitamin C:60.30 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:0.67 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:0.03 mcg
Calcium (Ca):9.45 mg
Copper (Cu):9.38 mcg
Fluoride (F):~
Iron (Fe):420.09 mcg
Magnesium (Mg):2.75 mg
Manganese (Mn):10.05 mcg
Phosphorus (P):16.01 mg
Potassium (K):30.15 mg
Selenium (Se):1.21 mcg
Sodium (Na):0.35 g
Zinc (Zn):50.92 mcg
Cholesterol:737 mcg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:4.09 g
Dietary Fiber:0.29 g
Sugars Total:1.60 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.66 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:0.64 g
Saturated fatty acids:0.33 g
Monounsaturated fatty acids:0.24 g
Polyunsaturated fatty acids:62.31 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:1.34 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:30.15 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.27 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:~
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:25.46 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.21 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:6.03 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:58.29 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:4.02 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1 g
Caffeine:~
Theobromine:~
Product Type:Gravy
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
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Did you know?...Lemon and salt can be used to treat rust spots, and to clean copper pots.
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