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Beer Salami Nutrition Facts

14 calories in 1 slice (2-3/4" dia x 1/16")

Calories in Beer Salami
Beerwurst, beer salami, pork
14 calories in 1 slice (2-3/4" dia x 1/16")
1 slice = 6g ≈ 0.013lb ≈ 0.21oz
2.38 calories / gram
0 Weight Watchers points
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Calorie Sources:71% fats; 26% proteins; 3% carbohydrates
Fats:1.13 g (10 calories, 19% by weight)
Carbohydrates:0.12 g
Proteins:0.85 g (4 calories, 14% by weight)
Alcohol:~
Water:3.69 g (61% by weight)
Fat Composition:51% monounsaturated; 36% saturated; 13% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:3.54 mg
Caffeine:~
Serving Sizes: 100 g
1 slice (4" dia x 1/8" thick)
1 slice (2-3/4" dia x 1/16")
Food Group:Sausages and Luncheon Meats
USDA #:7003
Related Foods: Calories in Beer
Calories in Bud
Calories in Italian Salami
Calories in Light Beer
Calories in Michelob Ultra
Calories in Pork And Beef Salami
Calories in Root Beer
Calories in Turkey Salami
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:33 mcg
Vitamin B-2:11.40 mcg
Vitamin B-3:195 mcg
Vitamin B-5:29.40 mcg
Vitamin B-6:21 mcg
Vitamin B-9:0.18 mcg
Food folate:0.18 mcg
Dietary Folate Equivalent:0.18 mcg
Folic acid:~
Vitamin B-12:0.05 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:2
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.05 mcg
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):480 mcg
Copper (Cu):3 mcg
Fluoride (F):2.47 mcg
Iron (Fe):45.60 mcg
Magnesium (Mg):780 mcg
Manganese (Mn):1.80 mcg
Phosphorus (P):6.18 mg
Potassium (K):15.18 mg
Selenium (Se):1.25 mcg
Sodium (Na):74.40 mg
Zinc (Zn):103.20 mcg
Cholesterol:3.54 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:0.12 g
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.85 g
Essential amino acids
Phenylalanine:27.00 mg
Leucine:56.40 mg
Methionine:21 mg
Lysine:61.80 mg
Isoleucine:28.80 mg
Valine:30.60 mg
Threonine:33.60 mg
Tryptophan:6.60 mg
Histidine:24.60 mg
Arginine:48 mg
Non-essential amino acids
Alanine:46.20 mg
Aspartic acid:71.40 mg
Betaine:~
Cystine:6 mg
Glutamic acid:0.13 g
Glycine:46.80 mg
Hydroxyproline:~
Proline:38.40 mg
Serine:33.60 mg
Tyrosine:24 mg
Fats Total:1.13 g
Saturated fatty acids:0.38 g
Monounsaturated fatty acids:0.54 g
Polyunsaturated fatty acids:0.14 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:5.40 mg
Dodecanoic/Lauric [12:0]:5.40 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:16.20 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.23 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.12 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:46.20 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.49 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.12 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:25.20 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.21 g
Caffeine:~
Theobromine:~
Product Type:Beer
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:7 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_2Mf
Did you know?...The Aborigines of Australia call their native food "bush-tucks." It includes game meat such as kangaroo, turkey, and goanna, which is a kind of lizard.
Related: Beerwurst, beer salami, pork and beef
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