New england brand sausage, pork, beef

37 calories in 1 slice (4" dia x 1/8" thick)

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Weight Loss Rating:
Total Calories:37 calories in 1 slice (4" dia x 1/8" thick)
Serving Weight:1 slice = 23g ≈ 0.051lb ≈ 0.81oz
Caloric Density:1.61 calories / gram
Weight Watchers Counter:1 Weight Watchers point
 
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Calorie Sources:46% proteins; 43% fats; 12% carbohydrates
Fats:1.74 g (16 calories, 8% by weight)
Carbohydrates:1.11 g (4 calories, 5% by weight)
Proteins:3.97 g (17 calories, 17% by weight)
Alcohol:~
Water:15.36 g (67% by weight)
Fat Composition:53% monounsaturated; 37% saturated; 10% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:11.27 mg
Caffeine:~
Serving Sizes: 100 g
1 slice (4" dia x 1/8" thick)
1 oz
Food Group:Sausages and Luncheon Meats
USDA #:7091
Related Foods: Calories in Beef And Chili Peppers Burrito
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled
Calories in Cured Beef
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Calories in Pork Tenderloin
Calories in Pork Tongue
Calories in Roast Beef
Calories in Sausage
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:147.20 mcg
Vitamin B-2:55.20 mcg
Vitamin B-3:798.10 mcg
Vitamin B-5:156.40 mcg
Vitamin B-6:82.80 mcg
Vitamin B-9:1.61 mcg
Food folate:1.61 mcg
Dietary Folate Equivalent:1.61 mcg
Folic acid:~
Vitamin B-12:0.31 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):1.61 mg
Copper (Cu):23 mcg
Fluoride (F):~
Iron (Fe):216.20 mcg
Magnesium (Mg):3.68 mg
Manganese (Mn):6.90 mcg
Phosphorus (P):31.28 mg
Potassium (K):73.83 mg
Selenium (Se):4.42 mcg
Sodium (Na):0.28 g
Zinc (Zn):621 mcg
Cholesterol:11.27 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:1.11 g
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:3.97 g
Essential amino acids
Phenylalanine:0.16 g
Leucine:0.31 g
Methionine:0.10 g
Lysine:0.35 g
Isoleucine:0.17 g
Valine:0.18 g
Threonine:0.17 g
Tryptophan:43.70 mg
Histidine:0.15 g
Arginine:0.28 g
Non-essential amino acids
Alanine:0.24 g
Aspartic acid:0.37 g
Betaine:~
Cystine:55.20 mg
Glutamic acid:0.59 g
Glycine:0.22 g
Hydroxyproline:~
Proline:0.17 g
Serine:0.16 g
Tyrosine:0.12 g
Fats Total:1.74 g
Saturated fatty acids:0.59 g
Monounsaturated fatty acids:0.84 g
Polyunsaturated fatty acids:0.17 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:2.30 mg
Dodecanoic/Lauric [12:0]:2.30 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:23 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.37 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.19 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:69 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.77 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.15 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:20.70 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.82 g
Caffeine:~
Theobromine:~
Product Type:New
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:9 / 10
Atkins Diet (Maintanence) Rating:7 / 10
Zone Diet Rating:3 / 10
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