| Luncheon meat, pork with ham, minced, canned, includes SPAM (Hormel)  |
| 1 |
| 315 calories in 100 g |
| 100g ≈ 0.220lb ≈ 3.53oz |
| 3.15 calories / gram |
| 9 Weight Watchers points |
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Need a good lawyer?
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| Calorie Sources: | 76% fats; 18% proteins; 6% carbohydrates |
| Fats: | 26.60 g (240 calories, 27% by weight) |
| Carbohydrates: | 4.60 g (18 calories, 5% by weight) |
| Proteins: | 13.40 g (57 calories, 13% by weight) |
| Alcohol: | ~ |
| Water: | 51.70 g (52% by weight) |
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| Fat Composition: | 53% monounsaturated; 39% saturated; 8% polyunsaturated |
| Trans Fat : | ~ |
| Dietary Fiber: | ~ |
| Cholesterol: | 71 mg |
| Caffeine: | ~ |
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| Serving Sizes: |
100 g
2 oz 1 NLEA serving
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| Food Group: | Sausages and Luncheon Meats |
| USDA #: | 7908 |
| Tags: |
ham;
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| Related Foods: |
Calories in Ham
Calories in Ham And Cheese Sandwich
Calories in Ham, Egg, And Cheese Sandwich
Ham, honey, smoked, cooked
Calories in Minced Ham
OSCAR MAYER, Ham (chopped with natural juice)
Calories in Spam
Calories in Turkey, Ham And Cheese Salad
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| Vitamin A: | 0 IU |
| Retinol: | ~ |
| Retinol Activity Equivalent: | ~ |
| α-Carotene: | ~ |
| β-Carotene: | ~ |
| β-Cryptoxanthin: | ~ |
| Lycopene: | ~ |
| Lutein + Zeaxanthin: | ~ |
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| Vitamin B-1: | 310 mcg |
| Vitamin B-2: | 170 mcg |
| Vitamin B-3: | 3.53 mg |
| Vitamin B-5: | ~ |
| Vitamin B-6: | 210 mcg |
| Vitamin B-9: | 3 mcg |
| Food folate: | 3 mcg |
| Dietary Folate Equivalent: | 3 mcg |
| Folic acid: | ~ |
| Vitamin B-12: | 0.45 mcg |
| Added Vitamin B-12: | ~ |
| Choline: | 68.50 mg |
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| Vitamin C: | ~ |
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| Vitamin D: | 26 |
| Vitamin D2 (ergocalciferol): | ~ |
| Vitamin D3 (cholecalciferol): | 0.60 mcg |
| Vitamin D (D2 + D3): | 0.60 mcg |
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| Vitamin E: | 420 mcg |
| Added α-Tocopherol: | ~ |
| β-Tocopherol: | ~ |
| δ-Tocopherol: | ~ |
| γ-Tocopherol: | ~ |
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| Vitamin K: | ~ |
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| Calcium (Ca): | ~ |
| Copper (Cu): | 50 mcg |
| Fluoride (F): | ~ |
| Iron (Fe): | 640 mcg |
| Magnesium (Mg): | 14 mg |
| Manganese (Mn): | ~ |
| Phosphorus (P): | 0.15 g |
| Potassium (K): | 0.41 g |
| Selenium (Se): | 22.90 mcg |
| Sodium (Na): | 1.33 g |
| Zinc (Zn): | 1.59 mg |
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| Cholesterol: | 71 mg |
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| Phytosterols: | ~ |
| Campesterol: | ~ |
| Stigmasterol: | ~ |
| β-sitosterol: | ~ |
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| Carbohydrates Total: | 4.60 g |
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| Dietary Fiber: | ~ |
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| Sugars Total: | ~ |
| Fructose: | ~ |
| Galactose: | ~ |
| Glucose/Dextrose: | ~ |
| Lactose: | ~ |
| Maltose: | ~ |
| Sucrose: | ~ |
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| Starch: | ~ |
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| Proteins Total: | 13.40 g |
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| Phenylalanine: | ~ |
| Leucine: | ~ |
| Methionine: | ~ |
| Lysine: | ~ |
| Isoleucine: | ~ |
| Valine: | ~ |
| Threonine: | ~ |
| Tryptophan: | ~ |
| Histidine: | ~ |
| Arginine: | ~ |
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| Alanine: | ~ |
| Aspartic acid: | ~ |
| Betaine: | 6.70 mg |
| Cystine: | ~ |
| Glutamic acid: | ~ |
| Glycine: | ~ |
| Hydroxyproline: | ~ |
| Proline: | ~ |
| Serine: | ~ |
| Tyrosine: | ~ |
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| Fats Total: | 26.60 g |
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| Saturated fatty acids: | 9.98 g |
| Monounsaturated fatty acids: | 13.50 g |
| Polyunsaturated fatty acids: | 2 g |
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| Trans fatty acids: | ~ |
| Trans-monoenoic: | ~ |
| Trans-polyenoic: | ~ |
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| Butanoic/Butyric [4:0]: | ~ |
| Hexanoic/Caproic [6:0]: | ~ |
| Octanoic/Caprylic [8:0]: | ~ |
| Decanoic/Capric [10:0]: | 20 mg |
| Dodecanoic/Lauric [12:0]: | 20 mg |
| Tridecanoic [13:0]: | ~ |
| Tetradecanoic/Myristic [14:0]: | 0.35 g |
| Pentadecanoic [15:0]: | ~ |
| Hexadecanoic/Palmitic [16:0]: | 6.21 g |
| Heptadecanoic/Margaric [17:0]: | ~ |
| Octadecanoic/Stearic [18:0]: | 3.37 g |
| Eicosanoic/Arachidic [20:0]: | ~ |
| Docosanoic/Behenic [22:0]: | ~ |
| Tetracosanoic/Lignoceric [24:0]: | ~ |
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| Tetradecenoic/Myristoleic [14:1]: | ~ |
| Pentadecenoic [15:1]: | ~ |
| Hexadecenoic/Palmitoleic [16:1]: | 0.85 g |
| [16:1 cis]: | ~ |
| [16:1 trans]: | ~ |
| Heptadecenoic [17:1]: | ~ |
| Octadecenoic/Oleic [18:1]: | 12.43 g |
| [18:1 cis]: | ~ |
| [18:1 trans]: | ~ |
| Eicosenoic/Gadoleic [20:1]: | 0.21 g |
| Docosenoic/Erucic [22:1]: | ~ |
| [22:1 cis]: | ~ |
| [22:1 trans]: | ~ |
| Cis-Tetracosenoic/Nervonic [24:1 cis]: | ~ |
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| Octadecadienoic/Linoleic [18:2]: | 1.89 g |
| [18:2 CLAs]: | ~ |
| [18:2 i]: | ~ |
| [18:2 Ω-6 c,c]: | ~ |
| [18:2 t,~]: | ~ |
| [18:2 t,t]: | ~ |
| Octadecatrienoic/Linolenic [18:3]: | 70 mg |
| [18:3 Ω-3 c,c,c]: | ~ |
| [18:3 Ω-6 c,c,c]: | ~ |
| [18:3 i]: | ~ |
| Octadecatetraenoic/Parinaric [18:4]: | ~ |
| Eicosadienoic [20:2 Ω-6 c,c]: | ~ |
| Eicosatrienoic [20:3]: | ~ |
| [20:3 Ω-3]: | ~ |
| [20:3 Ω-6]: | ~ |
| Eicosatetraenoic/Arachidonic [20:4]: | 50 mg |
| [20:4 Ω-6]: | ~ |
| Eicosapentaenoic/Timnodonic [20:5 Ω-3]: | ~ |
| Heneicosapentaenoic (HPA) [21:5]: | ~ |
| Docosatetraenoic/Adrenic [22:4]: | ~ |
| Docosapentaenoic/Clupanodonic [22:5 Ω-3]: | ~ |
| Docosahexaenoic (DHA) [22:6 Ω-3]: | ~ |
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Calorie Counter
| Nutrition Facts |
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| Vitamin A | | | | Vitamin C | |
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