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Tangerines, (mandarin oranges), canned, juice pack

92 calories in 1 cup

Calories in Tangerines, (mandarin oranges), canned, juice pack
Tangerines, (mandarin oranges), canned, juice pack Suggest a better name
92 calories in 1 cup
1 cup = 249g ≈ 0.549lb ≈ 8.78oz
0.37 calories / gram
2 Weight Watchers points
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Calorie Sources:94% carbohydrates; 6% proteins; 1% fats
Fats:74.70 mg (1 calorie, 0% by weight)
Carbohydrates:23.83 g (88 calories, 10% by weight)
Proteins:1.54 g (5 calories, 1% by weight)
Alcohol:~
Water:222.88 g (90% by weight)
Fat Composition:38% monounsaturated; 38% polyunsaturated; 23% saturated
Trans Fat :~
Dietary Fiber:1.74 g (1% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
Food Group:Fruits and Fruit Juices
USDA #:9219
Related Foods: Babyfood, juice, apple
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Vitamin A:2121 IU
Retinol:~
Retinol Activity Equivalent:107.07 mcg
α-Carotene:331.17 mcg
β-Carotene:480.57 mcg
β-Cryptoxanthin:1.25 mg
Lycopene:~
Lutein + Zeaxanthin:405.87 mcg
Vitamin B-1:199.20 mcg
Vitamin B-2:49.80 mcg
Vitamin B-3:1.10 mg
Vitamin B-5:298.80 mcg
Vitamin B-6:99.60 mcg
Vitamin B-9:12.45 mcg
Food folate:12.45 mcg
Dietary Folate Equivalent:12.45 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:22.16 mg
Vitamin C:85.16 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:249 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):27.39 mg
Copper (Cu):74.70 mcg
Fluoride (F):~
Iron (Fe):672.30 mcg
Magnesium (Mg):27.39 mg
Manganese (Mn):74.70 mcg
Phosphorus (P):24.90 mg
Potassium (K):0.33 g
Selenium (Se):1.00 mcg
Sodium (Na):12.45 mg
Zinc (Zn):1.27 mg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:23.83 g
Dietary Fiber:1.74 g
Sugars Total:22.09 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:1.54 g
Essential amino acids
Phenylalanine:49.80 mg
Leucine:24.90 mg
Methionine:24.90 mg
Lysine:74.70 mg
Isoleucine:24.90 mg
Valine:49.80 mg
Threonine:24.90 mg
Tryptophan:14.94 mg
Histidine:24.90 mg
Arginine:99.60 mg
Non-essential amino acids
Alanine:74.70 mg
Aspartic acid:0.17 g
Betaine:~
Cystine:14.94 mg
Glutamic acid:0.15 g
Glycine:0.15 g
Hydroxyproline:~
Proline:74.70 mg
Serine:49.80 mg
Tyrosine:24.90 mg
Fats Total:74.70 mg
Saturated fatty acids:7.47 mg
Monounsaturated fatty acids:12.45 mg
Polyunsaturated fatty acids:12.45 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:7.47 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:~
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:2.49 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:9.96 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:9.96 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:2.49 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.70 g
Caffeine:~
Theobromine:~
Product Type:Tangerines
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:0 / 10
Atkins Diet (Maintanence) Rating:1 / 10
Zone Diet Rating:0 / 10
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Did you know?...Wisconsin is the state that grows the most cranberries. Each year cranberry producers grow more than 300 million pounds of cranberries.
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Tangerines, (mandarin oranges), canned, light syrup pack
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