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Peaches, frozen, sliced, sweetened

146 calories in 10 slices

Calories in Peaches, frozen, sliced, sweetened
Peaches, frozen, sliced, sweetened Suggest a better name
146 calories in 10 slices
10 slices = 155g ≈ 0.342lb ≈ 5.47oz
0.94 calories / gram
2 Weight Watchers points
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Calorie Sources:97% carbohydrates; 2% proteins; 1% fats
Fats:0.20 g (2 calories, 0% by weight)
Carbohydrates:37.17 g (140 calories, 24% by weight)
Proteins:0.98 g (3 calories, 1% by weight)
Alcohol:~
Water:115.83 g (75% by weight)
Fat Composition:55% polyunsaturated; 36% monounsaturated; 9% saturated
Trans Fat :~
Dietary Fiber:2.79 g (2% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup, thawed
10 slices
1 package (10 oz)
Food Group:Fruits and Fruit Juices
USDA #:9250
Related Foods: Calories in Frozen Apples
Calories in Frozen Carrots
Calories in Frozen Egg Whites
Calories in Frozen Eggs
Calories in Frozen Pizza
Calories in Frozen Yogurt
Calories in Sliced Ham
Vitamin A:440 IU
Retinol:~
Retinol Activity Equivalent:21.70 mcg
α-Carotene:~
β-Carotene:218.55 mcg
β-Cryptoxanthin:89.90 mcg
Lycopene:~
Lutein + Zeaxanthin:119.35 mcg
Vitamin B-1:15.50 mcg
Vitamin B-2:46.50 mcg
Vitamin B-3:1 mg
Vitamin B-5:201.50 mcg
Vitamin B-6:15.50 mcg
Vitamin B-9:4.65 mcg
Food folate:4.65 mcg
Dietary Folate Equivalent:4.65 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:7.90 mg
Vitamin C:0.15 g
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:961 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:3.41 mcg
Calcium (Ca):4.65 mg
Copper (Cu):31 mcg
Fluoride (F):~
Iron (Fe):573.50 mcg
Magnesium (Mg):7.75 mg
Manganese (Mn):31 mcg
Phosphorus (P):17.05 mg
Potassium (K):0.20 g
Selenium (Se):0.62 mcg
Sodium (Na):9.30 mg
Zinc (Zn):77.50 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:37.17 g
Dietary Fiber:2.79 g
Sugars Total:34.38 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.98 g
Essential amino acids
Phenylalanine:31 mg
Leucine:46.50 mg
Methionine:15.50 mg
Lysine:31 mg
Isoleucine:15.50 mg
Valine:46.50 mg
Threonine:31 mg
Tryptophan:3.10 mg
Histidine:15.50 mg
Arginine:15.50 mg
Non-essential amino acids
Alanine:46.50 mg
Aspartic acid:0.16 g
Betaine:~
Cystine:7.75 mg
Glutamic acid:0.14 g
Glycine:31 mg
Hydroxyproline:~
Proline:31 mg
Serine:31 mg
Tyrosine:15.50 mg
Fats Total:0.20 g
Saturated fatty acids:15.50 mg
Monounsaturated fatty acids:62 mg
Polyunsaturated fatty acids:93.00 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:15.50 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:3.10 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.55 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:62 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:93.00 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:3.10 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.82 g
Caffeine:~
Theobromine:~
Product Type:Peaches
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:0 / 10
Atkins Diet (Maintanence) Rating:1 / 10
Zone Diet Rating:0 / 10
Shorter URL for this page:http://calobonga.com/_2gU
Did you know?...When preparing garlic for cooking, remove any green sprouts from the center of the garlic clove, as the sprouts add an unpleasant bitterness.
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